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bringing comfort food to life


come see what's coming out of our stone-fire oven

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bringing comfort food to life


come see what's coming out of our stone-fire oven

 

We want you to be comfortable and enjoy your meal.  Big spacious booths, sturdy wooden tables and chairs, polished concrete floors, tiled fireplace - nothing fussy right? Oh wait - there are about 500 mason jars hanging from the ceiling, maybe that’s a bit fussy but we think its cool

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From scratch cooking.


From scratch cooking.


The Mason Jar is now "Mason Jar Kitchen" to better convey who we are and how we do things... How our menu is based on midwestern classics and universal favorites, but given a new vitality. How everything is made fresh, from scratch, every day. How many of our items are baked in our stone-fire oven that heats so hot and bakes so evenly that it simply can't be beat for bringing out the depth of flavor from so many foods.

We call it “Bringing comfort food to life.”

But while our menu is based on classics and favorites, it is well-rounded and includes pleasant surprises. Yes, we have French Toast on the breakfast menu—but there's also Pulled Pork Huevos Rancheros. Lunch and dinner items include Charcuterie Pizza, Pan-Fried Walleye, Chicken Saltimbocca, Shrimp Scampi. And much more.

We look forward to serving you a meal from our kitchen—a comforting yet pleasantly flavorful meal made fresh, from scratch, just for you.

View our dinner menu →

 

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MJK Bar


MJK Bar



Come join us at for Happy Hour Mon-Fri 3-6

Late NIght Happy Hour Mon -Thurs 8-close Fri & Sat 9-close


Beer

We built our beer cooler as part of our bar to minimize beer lines running for miles all over the place, we want your beer to come right from the keg for maximum freshness.  On the subject of beer, we only serve local craft beer.  That means it’s brewed by your fellow Minnesotans;  once in a great while we will allow an import from Wisconsin.  Its all brewed in small batches by dedicated craftsmen.

 

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Cocktails

Designed with a question in mind…”what would best accompany watching a sunset on the front porch after a hard days work?  Old school comfort with a modern twist.

 

Wine

Tap wine...Why?  High quality, reduced packaging, zero waste, ultra fresh…the real question is why not?  The Mason Jar is on the leading edge of wine service technology with our tap wine system.  The system uses the inert gas Argon to pressurize and keep oxygen off the wine in the keg.  For you that means every glass is like the first glass from a freshly opened bottle.  All of our wines are offered by the glass but you can still get a great deal on getting a bottle sized carafe, 4 ½ glasses for the price of 3.